I have a problem.

And its name is Katsudon.

This is already the second time I have had tonkatsu in some form this week. Monday, katsudon. Tuesday, curry. TODAY, KATSUDON.

"What is katsudon?" you ask. Well, let me tell you, friend! Katsudon is nothing more than fried pork cutlet on rice, topped with a raw egg that cooks from the heat of the pork and rice below it.

I love this shit. Easily my favorite Japanese dish!

Henceforth, however, I will make a concerted effort to consume New and Interesting Foodstuffs.

Ahh, but it's so good. Can I do it?